Morning Masterclass: Five great insights about Organic Food Production

November 26th from 7:00-9:00 a.m. in meeting room 9, Agro Food Park 15.

We will start with breakfast snacks at 6:45 a.m.with five presentations following (in English)

  • Market development and consumers – in the light of celebrating the Red Ø’s 35th anniversary by Market Manager Birgitte Jørgensen, Organic Denmark
  • Organic Production with a Special Focus on Dairy
    by Chief Consultant (Organics) Ejvind Pedersen, Danish Agricultural & Food Council
  • ICOEL (more info to come)
  • 35 Years of the Danish Organic Label: Friland – From Pioneer to Market Leader by CEO Svend Schou Borch, Friland A/S
  • Organic Development in Our Canteens by Customer Manager Søren Malberg, Compass Group Denmark

From 9:00 to 9:30: Time to Network

Participation is free. Please register by sending an email to Søren Madsen at srma@agrofoodpark.dk