Drop-in meeting: Arla Foods Ingredients, protein market trends
At the drop-in meeting Barbara Jensen will talk about the protein market trend with focus on the dairy industry. She will focus on Arla Foods Ingredients’ high quality protein portfolio, new developments and how AFI supports its customers’ product development to match the market needs and even develop real innovations.
The drop-in meeting is in meeting room 1, Agro Food Park 15, February 21st at 15.00-16.00. It is free of charge but please send a mail to Søren Madsen – firstname.lastname@example.org, if you would like to participate.